Ninja Creami Recipe: Easy Ice Cream Bliss for Any Occasion
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Enjoy a delightful and simple Ninja Creami recipe that brings joy to any gathering with its creamy texture and rich flavors.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 24 hours 15 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Gluten-Free
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- In a large bowl, mix together heavy cream, whole milk, granulated sugar, and vanilla extract until the sugar is dissolved.
- Add in the chocolate chips and stir gently.
- Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
- After freezing, process in the Ninja Creami according to the manufacturer’s instructions.
- Serve immediately or refreeze for a firmer texture.
Notes
- For a dairy-free version, use coconut cream and almond milk instead of heavy cream and whole milk.
- Add your favorite mix-ins like fruits or nuts for additional flavor.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 20g
- Sodium: 100mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 80mg