Marry Me Chicken Pasta: Easy Comfort Food to Impress Loved Ones
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A delicious and creamy chicken pasta that will make your loved ones fall in love with you all over again.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
- 2 boneless chicken breasts
- 8 ounces fettuccine
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
- Cook the fettuccine according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add chicken breasts and season with salt, pepper, and Italian seasoning. Cook until browned and cooked through, about 6-7 minutes per side.
- Remove chicken from the skillet and let it rest.
- In the same skillet, add garlic and sauté for 1 minute.
- Add heavy cream and bring to a simmer.
- Stir in parmesan cheese until melted and smooth.
- Slice the chicken and add it back to the skillet along with cooked fettuccine.
- Toss everything together and serve garnished with fresh parsley.
Notes
- For extra flavor, you can add sun-dried tomatoes or spinach.
- This dish is best served fresh, but you can reheat leftovers in a skillet over low heat.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 35 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 100 mg