Low Carb Chicken Casserole with Turkey Bacon and Chicken Ham Delight
A delicious and healthy low carb chicken casserole that combines turkey bacon and chicken ham for a delightful meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast
- 8 ounces turkey bacon
- 1 cup shredded cheese
- 1 cup broccoli florets
- 1/2 cup cream
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook turkey bacon until crispy. Remove and crumble.
- In a large bowl, combine shredded chicken, crumbled turkey bacon, cheese, broccoli, and seasonings.
- In another bowl, whisk together cream and eggs. Add to the chicken mixture and stir to combine.
- Transfer the mixture to a greased casserole dish and smooth the top.
- Bake for 30-35 minutes or until set and golden on top.
- Let it cool slightly before serving.
Notes
- This dish can be customized with your favorite low-carb vegetables.
- For added flavor, you can include some spicy peppers or herbs.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 150mg