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Lemon Curd Muffins: The Best Sweet Treat for Any Morning

Lemon Curd Muffins
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Delight in these delicious lemon curd muffins that are perfect for any morning. Soft, fluffy, and bursting with lemon flavor, these muffins are a sweet start to your day.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup lemon curd

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, eggs, milk, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Fold in the lemon curd gently.
  6. Divide the batter evenly among the muffin cups.
  7. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
  8. Let cool in the tin for 5 minutes before transferring to a wire rack.

Notes

  • For extra sweetness, drizzle some glaze over the cooled muffins.
  • Use homemade or store-bought lemon curd for this recipe.

Nutrition

Find it online: https://www.savorixeats.com/lemon-curd-muffins-the-best-sweet-treat-for-any-morning/