Hot Fudge Brownie Bread: The Best Decadent Treat at Home
Indulge in the rich flavors of this Hot Fudge Brownie Bread, an easy and decadent treat perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup hot fudge sauce
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, combine flour, cocoa powder, baking powder, and salt. Set aside.
- In another bowl, whisk together melted butter and sugar until well combined.
- Add eggs and vanilla extract to the butter mixture, and mix thoroughly.
- Gradually incorporate the dry ingredients into the wet ingredients, mixing until just combined.
- Pour in hot fudge sauce and fold gently into the batter.
- Transfer the batter to the prepared loaf pan and smooth the top.
- Bake for 40-50 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Notes
- For an extra decadent treat, drizzle additional hot fudge sauce on top before serving.
- Try adding nuts or chocolate chips for added texture.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg