Creamy Honey Mustard Chicken: Easy Weeknight Delight with Turkey Bacon
Prepare a delicious meal with Creamy Honey Mustard Chicken, perfectly complemented by turkey bacon for a delightful weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 4 slices turkey bacon
- 1/3 cup honey
- 1/4 cup Dijon mustard
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup heavy cream
Instructions
- Cook turkey bacon in a skillet until crispy. Remove and set aside.
- In the same skillet, add olive oil and minced garlic, sautéing until fragrant.
- Add chicken breasts, cooking until browned on both sides.
- In a bowl, mix honey and Dijon mustard, then pour over chicken in the skillet.
- Cover and simmer until chicken is cooked through.
- Stir in heavy cream and crumble the bacon back into the skillet.
- Serve warm.
Notes
- This dish pairs well with steamed vegetables or rice.
- Adjust honey and mustard ratios according to taste preference.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg