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Blueberry French Toast Casserole: Easy and Indulgent Family Delight

Blueberry French Toast Casserole
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A delightful and easy recipe for Blueberry French Toast Casserole that will satisfy the whole family.

Ingredients

Scale
  • 1 loaf brioche bread
  • 2 cups fresh blueberries
  • 6 large eggs
  • 2 cups milk
  • 1/2 cup sugar
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the brioche bread into cubes and place it in a greased baking dish.
  3. Add the blueberries on top of the bread cubes.
  4. In a bowl, whisk together eggs, milk, sugar, vanilla, cinnamon, and salt.
  5. Pour the egg mixture over the bread and blueberries, ensuring everything is drenched.
  6. Let it sit for about 30 minutes to soak up the mixture.
  7. Bake in the preheated oven for 45-50 minutes.
  8. Let it cool slightly before serving.

Notes

  • For a richer flavor, use half and half instead of milk.
  • Top with powdered sugar or maple syrup before serving.

Nutrition

Find it online: https://www.savorixeats.com/blueberry-french-toast-casserole-easy-and-indulgent-family-delight/