Bisquick Sausage Balls with Turkey Bacon: Easy and Delicious Treats
Bisquick Sausage Balls are a simple and tasty treat, perfect for any occasion. Made with Turkey Bacon, they are a healthier option that doesn’t compromise on flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 balls
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups Bisquick
- 1 cup shredded cheddar cheese
- 1/2 cup diced turkey bacon
- 1/2 cup milk
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine Bisquick, cheese, turkey bacon, garlic powder, and milk.
- Mix until well combined.
- Form the mixture into balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve warm for the best taste.
- Can be made ahead and frozen for later use.
Nutrition
- Serving Size: 3 balls
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg