Whipped Feta with Honey Dip: The Best Indulgent Snack Recipe
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This whipped feta with honey dip recipe combines creamy feta cheese with sweet honey for a deliciously indulgent snack.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
- Diet: Vegetarian
- 8 ounces feta cheese
- 4 ounces cream cheese
- 1/4 cup honey
- 2 tablespoons olive oil
- 1 teaspoon lemon juice
- 1/4 teaspoon black pepper
- 2 tablespoons fresh herbs (like thyme or rosemary)
- In a food processor, combine feta cheese, cream cheese, honey, olive oil, lemon juice, and black pepper.
- Blend until smooth and creamy.
- Taste and adjust seasoning as preferred.
- Transfer to a serving bowl and drizzle with additional honey.
- Garnish with fresh herbs.
Notes
- Serve with crackers or fresh vegetables for a great snack.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 7 grams
- Sodium: 400 milligrams
- Fat: 10 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 9 grams
- Fiber: 0 grams
- Protein: 6 grams
- Cholesterol: 25 milligrams