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The Best Homemade Baked Mac and Cheese with Turkey Bacon Delight

The BEST Homemade Baked Mac and Cheese

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The BEST Homemade Baked Mac and Cheese with Turkey Bacon Delight is a creamy, cheesy dish that’s perfect for a comforting meal any day of the week.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 cups shredded sharp cheddar cheese
  • 1 cup grated Parmesan cheese
  • 2 cups whole milk
  • 1/2 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 8 slices turkey bacon, cooked and crumbled

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the elbow macaroni according to package instructions until al dente, then drain.
  3. In a saucepan, melt butter over medium heat, then whisk in flour to create a roux.
  4. Gradually whisk in the milk, stirring until the mixture thickens.
  5. Add the cheddar and Parmesan cheese, stirring until melted and smooth.
  6. Mix in the garlic powder, onion powder, black pepper, and salt.
  7. Combine the cheese sauce with the cooked macaroni and crumbled turkey bacon.
  8. Pour the mixture into a greased baking dish.
  9. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.

Notes

  • For extra flavor, consider adding breadcrumbs on top before baking.
  • This dish can be made ahead of time and stored in the fridge before baking.

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