Sweetened Condensed Milk Snowball Cookies: The Best Easy Recipe
These Sweetened Condensed Milk Snowball Cookies are a delightful treat that melts in your mouth. Perfectly sweet and incredibly easy to make, they are a classic dessert that will impress everyone.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup sweetened condensed milk
- 3 cups all-purpose flour
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream the butter and sweetened condensed milk together until smooth.
- Gradually add the flour, powdered sugar, and vanilla extract, mixing until well combined.
- If using, fold in the chopped nuts.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Once cooled, roll the cookies in additional powdered sugar.
Notes
- For more flavor, try adding almond extract instead of vanilla.
- These cookies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg