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Strawberry Cheesecake Stuffed Donuts: Indulgent Delight Awaits

Strawberry Cheesecake Stuffed Donuts

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Indulge in the delightful combination of strawberry cheesecake and donuts with this irresistible recipe.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup whole milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup cream cheese, softened
  • 1 cup fresh strawberries, diced
  • 1/2 cup powdered sugar
  • 1 teaspoon lemon juice

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a donut pan.
  2. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together melted butter, milk, eggs, and vanilla.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fill the donut pan with the batter and bake for 12-15 minutes.
  6. Let the donuts cool completely before filling.
  7. In a separate bowl, beat cream cheese, powdered sugar, and lemon juice until smooth.
  8. Fold in the diced strawberries.
  9. Pierce the center of each donut and pipe in the strawberry cheesecake filling.
  10. Serve and enjoy your delicious strawberry cheesecake stuffed donuts!

Notes

  • For extra sweetness, dust with powdered sugar before serving.
  • Make sure the donuts are completely cooled before filling to prevent the filling from melting.

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