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Red Curry Dumpling Soup: A Cozy Comforting Recipe to Savor

Red Curry Dumpling Soup: A Cozy Bowl of Comfort
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A warm and fragrant bowl of Red Curry Dumpling Soup that brings comfort and satisfaction.

Ingredients

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  • 1 tablespoon vegetable oil
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 tablespoon red curry paste
  • 4 cups vegetable broth
  • 1 cup coconut milk
  • 2 cups mixed vegetables (carrots, bell peppers, green beans)
  • 1 package dumplings (fresh or frozen)
  • 2 tablespoons soy sauce
  • 1 tablespoon lime juice
  • Fresh cilantro for garnish

Instructions

  1. Heat oil in a large pot over medium heat. Add diced onion and sauté until translucent.
  2. Add minced garlic and red curry paste, cook for 1-2 minutes.
  3. Pour in vegetable broth and coconut milk, stir to combine.
  4. Add mixed vegetables and bring to a simmer.
  5. Once simmering, add the dumplings and cook according to package instructions.
  6. Stir in soy sauce and lime juice, taste, and adjust seasoning.
  7. Serve hot, garnished with fresh cilantro.

Notes

  • Feel free to adjust the spice level by adding more or less red curry paste.
  • This soup can be made ahead of time and stored in the refrigerator.

Nutrition

Find it online: https://www.savorixeats.com/red-curry-dumpling-soup-a-cozy-comforting-recipe-to-savor/