Pumpkin Sesame Balls: Easy and Fun Treats for Cozy Nights
Enjoy these delightful pumpkin sesame balls, perfect for cozy evenings and gatherings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 20 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1/2 cup sesame seeds
- 1/3 cup honey
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 cup oats
- 1/2 cup almond flour
- In a mixing bowl, combine pumpkin puree, honey, cinnamon, nutmeg, and salt. Mix well.
- Add oats and almond flour to the mixture and stir until fully combined.
- Roll the mixture into small balls, then coat each ball in sesame seeds.
- Place the balls on a baking sheet and refrigerate for about 30 minutes.
- Serve chilled or at room temperature.
Notes
- For added flavor, consider mixing in chopped nuts or dried fruit.
- These can be made ahead of time and stored in the refrigerator for up to a week.
Nutrition
- Serving Size: 2 balls
- Calories: 80
- Sugar: 8g
- Sodium: 20mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Pumpkin Sesame Balls, Cozy Treats, Easy Recipes