Pineapple-Glazed Ham: Easy Chicken Ham Recipe for Juicy Flavor
Pineapple-Glazed Ham is a delightful dish that’s perfect for gatherings and celebrations, offering a juicy flavor that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 15 minutes
- Yield: 8 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 whole ham
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/4 cup honey
- 2 tablespoons Dijon mustard
- 1/2 teaspoon ground cloves
Instructions
- Preheat your oven to 325°F (165°C).
- In a bowl, mix together pineapple juice, brown sugar, honey, Dijon mustard, and ground cloves.
- Place the ham in a roasting pan and brush the glaze over it.
- Cover the ham with foil and bake for 1 hour.
- Remove the foil and baste the ham with the glaze every 20 minutes for an additional hour until it’s heated through and caramelized.
- Let the ham rest before slicing and serving.
Notes
- For extra flavor, let the ham marinate in the glaze overnight before baking.
- This dish pairs well with roasted vegetables and mashed potatoes.
Nutrition
- Serving Size: 1 slice
- Calories: 270
- Sugar: 8g
- Sodium: 900mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 55mg
Find it online: https://www.savorixeats.com/pineapple-glazed-ham/