Peanut Butter Cup Dump Cake: The Best Indulgent Treat Ever
A rich and indulgent dessert perfect for peanut butter lovers.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 1 cup milk
- 1 cup chopped peanut butter cups
- 1 cup chocolate chips
- 1 cup whipped topping (for serving)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, peanut butter, and milk until smooth.
- Fold in the chopped peanut butter cups and chocolate chips.
- Pour the batter into a greased baking dish and spread evenly.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool for a few minutes before serving with whipped topping.
Notes
- For an extra indulgent treat, drizzle with melted chocolate.
- Store leftovers covered in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 250mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg