One Pot Garlic Butter Pasta: Easy and Indulgent Weeknight Meal
Indulge in this easy one pot garlic butter pasta that’s perfect for a quick weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: One Pot Cooking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces pasta
- 4 tablespoons butter
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot, melt the butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in chicken broth and bring to a boil.
- Add pasta and cook according to package instructions until al dente.
- Stir in Parmesan cheese, and season with salt and pepper.
- Garnish with fresh parsley before serving.
Notes
- This recipe can be easily customized with your favorite vegetables or proteins.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: One Pot Garlic Butter Pasta