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New Orleans Pecan Pralines: Easy Indulgence for Everyone

NEW ORLEANS PECAN PRALINES

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Indulge in the rich and creamy flavor of New Orleans Pecan Pralines with this easy recipe.

Ingredients

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  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 1/2 cup heavy cream
  • 1/2 cup unsalted butter
  • 2 cups pecans, chopped

Instructions

  1. In a medium saucepan, combine granulated sugar, brown sugar, heavy cream, and butter.
  2. Cook over medium heat, stirring constantly until the mixture reaches a soft ball stage.
  3. Remove from heat and stir in chopped pecans.
  4. Drop by spoonfuls onto wax paper and let cool completely.

Notes

  • For extra flavor, add a teaspoon of vanilla extract.
  • Make sure to work quickly when dropping the pralines, as the mixture will harden.

Nutrition