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Middle Eastern Stuffed Zucchini Recipe: Easy and Irresistibly Flavorful

Middle Eastern Stuffed Zucchini Recipe
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Discover the deliciousness of Middle Eastern cuisine with this easy and flavorful stuffed zucchini recipe.

Ingredients

Scale
  • 4 medium zucchinis
  • 1 cup rice
  • 1 lb ground beef
  • 1 onion, diced
  • 2 tomatoes, chopped
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups vegetable broth

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cut the zucchinis in half lengthwise and scoop out the insides.
  3. In a pan, heat olive oil and sauté onions until translucent.
  4. Add ground beef, tomatoes, rice, and spices to the pan, cook until beef is browned.
  5. Stuff zucchinis with the mixture and place them in a baking dish.
  6. Pour vegetable broth over the stuffed zucchinis.
  7. Bake for 30-40 minutes until zucchinis are tender.
  8. Serve warm.

Notes

  • For extra flavor, add some herbs like parsley or mint.
  • Substitute the ground beef with ground turkey or lentils for a vegetarian option.

Nutrition

Find it online: https://www.savorixeats.com/middle-eastern-stuffed-zucchini-recipe-easy-and-irresistibly-flavorful/