Irresistible Apple Pie Cookies: A Delicious Twist on a Classic
These Irresistible Apple Pie Cookies bring a delightful twist to the traditional apple pie, making them perfect for any dessert lover.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups peeled and diced apples
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon lemon juice
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, baking powder, and salt.
- In another bowl, cream the butter, granulated sugar, and brown sugar together until fluffy.
- Add the egg and vanilla extract to the butter mixture and combine well.
- Gradually mix the dry ingredients into the wet mixture.
- Fold in the diced apples, cinnamon, nutmeg, and lemon juice until evenly distributed.
- Drop spoonfuls of the dough onto a lined baking sheet.
- Bake for 15-20 minutes, or until edges are golden brown.
- Let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack.
Notes
- For an extra touch, add a sprinkle of powdered sugar on top of the cookies.
- These cookies can be served warm or at room temperature.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg