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Heavenly Chocolate Peanut Butter Cake: The Indulgent Dessert You Need

Heavenly Chocolate Peanut Butter Ooey Gooey Cake Recipe

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This indulgent dessert combines rich chocolate and creamy peanut butter for a decadent experience.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup sugar
  • 3/4 cup unsweetened cocoa powder
  • 1/2 cup creamy peanut butter
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, sugar, and cocoa powder together.
  3. Add in the peanut butter, milk, vegetable oil, eggs, and vanilla extract. Mix until well combined.
  4. Pour the batter into a greased 9×13 inch baking pan.
  5. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  6. Allow to cool before serving.

Notes

  • For an extra indulgent treat, serve with whipped cream or ice cream.
  • Store leftovers in an airtight container.

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