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Fresh Spinach and Tomato Pasta: Easy Weeknight Delight with Turkey Bacon

Fresh Spinach and Tomato Pasta

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A delicious and easy recipe for Fresh Spinach and Tomato Pasta with turkey bacon, perfect for weeknight dinners.

Ingredients

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  • 8 ounces spaghetti
  • 4 slices turkey bacon
  • 2 cups fresh spinach
  • 1 cup cherry tomatoes, halved
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook spaghetti according to package instructions.
  2. In a skillet, cook turkey bacon until crispy, then remove and chop.
  3. In the same skillet, add olive oil and garlic, sautéing until fragrant.
  4. Add spinach and cherry tomatoes, cooking until spinach wilts.
  5. Combine cooked spaghetti with the vegetable mixture and turkey bacon.
  6. Season with salt and black pepper. Serve warm.

Notes

  • Feel free to add other vegetables like bell peppers or zucchini.
  • You can use regular bacon if preferred.

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