Print

Easy Chicken Lo Mein: A Quick and Delicious Way to Savor Home Cooking

Easy Chicken Lo Mein Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Easy Chicken Lo Mein recipe offers a quick and delicious way to enjoy homemade Asian cuisine.

Ingredients

Scale
  • 8 ounces lo mein noodles
  • 1 tablespoon vegetable oil
  • 2 boneless, skinless chicken breasts, thinly sliced
  • 2 cups mixed vegetables (carrots, bell peppers, broccoli)
  • 2 cloves garlic, minced
  • 3 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1 green onion, sliced

Instructions

  1. Cook the lo mein noodles according to package instructions, then drain and set aside.
  2. In a large skillet, heat the vegetable oil over medium-high heat.
  3. Add the chicken and cook until no longer pink, about 5-7 minutes.
  4. Add the mixed vegetables and garlic, sautéing for an additional 3-4 minutes.
  5. Add the cooked noodles to the skillet along with soy sauce, oyster sauce, and sesame oil. Toss everything together until well combined.
  6. Garnish with sliced green onions before serving.

Notes

  • For added spice, consider sprinkling some red pepper flakes or adding sriracha.
  • This dish can be customized with your favorite protein or vegetables.

Nutrition