Creamy Taco Soup: Easy Comfort Food with Turkey Bacon Delight
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A deliciously easy taco soup combining creamy textures and savory flavors.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Soup
- Method: stovetop
- Cuisine: Mexican
- Diet: gluten-free
- 1 pound turkey bacon
- 1 can black beans
- 1 can corn
- 2 cups chicken broth
- 1 packet taco seasoning
- 1 cup heavy cream
- 1 cup chopped onions
- Cook turkey bacon in a pot until crispy. Remove and crumble.
- Add onions and sauté until translucent.
- Stir in black beans, corn, and chicken broth.
- Add taco seasoning and let simmer for 15 minutes.
- Stir in heavy cream and crumbled turkey bacon before serving.
Notes
- For extra spice, add jalapeños or hot sauce to the soup.
- Serve with tortilla chips for a crunchy texture.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 50mg