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Creamy Shrimp and Crab Seafood Bisque Recipe: An Indulgent Delight

Creamy Shrimp and Crab Seafood Bisque Recipe
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A rich and flavorful shrimp and crab seafood bisque that is perfect for any special occasion.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 pound crab meat
  • 1 tablespoon olive oil
  • 1 cup onion, diced
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 2 cups seafood stock
  • 1 tablespoon tomato paste
  • 1 teaspoon Old Bay seasoning
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onion and garlic, sauté until softened.
  2. Add shrimp and cook until pink, then add crab meat.
  3. Stir in the seafood stock, heavy cream, tomato paste, and Old Bay seasoning.
  4. Simmer for 20 minutes, season with salt and pepper.
  5. Serve hot with crusty bread.

Notes

  • For a smoother bisque, blend the mixture before serving.
  • Garnish with fresh herbs like parsley or dill.

Nutrition

Find it online: https://www.savorixeats.com/creamy-shrimp-and-crab-seafood-bisque-recipe-an-indulgent-delight/