Creamy Ranch Chicken with Turkey Bacon: The Ultimate Comfort Dish
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Indulge in this creamy ranch chicken dish enhanced with turkey bacon, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 6 slices turkey bacon
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
- salt to taste
- pepper to taste
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then set aside.
- In the same skillet, add olive oil and sear the chicken breasts until golden brown on both sides.
- Transfer chicken to a baking dish, then spread ranch dressing over each piece.
- Crumble the cooked turkey bacon on top and sprinkle with cheddar cheese.
- Bake in the preheated oven for 25-30 minutes or until chicken is cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, marinate chicken in ranch dressing for at least an hour before cooking.
- This dish pairs well with mashed potatoes or a side salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg