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Creamy Pepper Jack Chicken & Sausage Pasta: A Cozy Dinner Delight

Creamy Pepper Jack Chicken & Sausage Pasta
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This creamy pepper jack chicken and sausage pasta is the perfect cozy dinner for chilly nights. It combines spicy pepper jack cheese with tender chicken and zesty sausage, making it a comforting and satisfying meal.

Ingredients

Scale
  • 1 pound chicken breast, cubed
  • 1 pound sausage, sliced
  • 12 ounces pasta of your choice
  • 1 cup pepper jack cheese, shredded
  • 2 cups heavy cream
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup parsley, chopped

Instructions

  1. Cook pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add diced onion and sauté until translucent, about 5 minutes.
  4. Add minced garlic and cook for an additional minute.
  5. Add cubed chicken and sliced sausage; cook until browned and cooked through, about 8-10 minutes.
  6. Stir in heavy cream, salt, black pepper, and red pepper flakes; bring to a simmer.
  7. Mix in the cooked pasta and shredded pepper jack cheese until melted and combined.
  8. Garnish with chopped parsley before serving.

Notes

  • If you prefer a milder dish, reduce the amount of red pepper flakes.
  • This dish can be made ahead of time and reheated for a quick dinner.

Nutrition

Find it online: https://www.savorixeats.com/creamy-pepper-jack-chicken-sausage-pasta-a-cozy-dinner-delight/