Cranberry Crumble Pie Bars: The Best Cozy Dessert Treat
These Cranberry Crumble Pie Bars are the perfect cozy dessert for any occasion, featuring a delicious balance of tart cranberries and sweet crumble.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 2 cups all-purpose flour
- 1 cup rolled oats
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cranberries with sugar and set aside.
- In another bowl, combine flour, oats, baking powder, and salt.
- Add melted butter and vanilla to the dry ingredients and mix until crumbly.
- Press half of the mixture into the bottom of a greased baking dish.
- Add the cranberry mixture over the crust.
- Sprinkle the remaining crumble mixture on top.
- Bake for 30-35 minutes or until golden brown.
- Let cool, then cut into bars and serve.
Notes
- These bars can be served warm or chilled.
- Perfect for holiday gatherings or cozy evenings.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg