Cowboy Soup: Easy Comfort Food with Turkey Bacon and Chicken Ham
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 can diced tomatoes
- 1 can corn
- 1 can black beans
- 1 cup vegetable broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy.
- Add the onion and garlic, sauté until softened.
- Stir in the chicken ham, diced tomatoes, corn, black beans, and vegetable broth.
- Season with chili powder, cumin, salt, and pepper.
- Bring to a simmer and cook for 20 minutes.
Notes
- Serve with a dollop of sour cream or shredded cheese.
- This soup is great for meal prep and freezes well.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 20mg