Cooker Beef Tips with Gravy: Easy Comfort Food for All
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A comforting dish featuring tender beef tips in a rich gravy, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds beef tips
- 1 packet onion soup mix
- 2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon cornstarch
- 2 tablespoons water
- In a slow cooker, place the beef tips.
- Sprinkle soup mix over the beef.
- Add beef broth and Worcestershire sauce.
- Cover and cook on low for 6-8 hours.
- Once cooked, mix cornstarch and water to form a slurry.
- Stir the slurry into the gravy and cook for an additional 30 minutes.
- Serve over rice or mashed potatoes.
Notes
- This dish can be made ahead of time and reheated.
- Pair with your favorite vegetables for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg