Comforting Chicken Soup: A Hearty Meal with Potatoes and Turkey Bacon
A delicious recipe for comforting chicken soup that includes potatoes and turkey bacon, perfect for a hearty meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 2 medium potatoes, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 slices turkey bacon, cooked and crumbled
- 2 carrots, sliced
- 1 teaspoon thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until softened.
- Stir in potatoes, carrots, and turkey bacon, cooking for about 5 minutes.
- Add chicken broth, shredded chicken, thyme, salt, and pepper. Bring to a boil.
- Reduce heat to low and simmer for 20-25 minutes, until potatoes are tender.
Notes
- This soup can be customized with your favorite vegetables.
- For a creamier texture, add heavy cream at the end of cooking.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3 grams
- Sodium: 600 milligrams
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 36 grams
- Fiber: 4 grams
- Protein: 22 grams
- Cholesterol: 70 milligrams