Churro Cheesecake Bars: Easy Cinnamon Sugar Delight at Home
Indulge in a sweet treat with these Churro Cheesecake Bars, featuring a delicious cinnamon sugar topping!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup butter, melted
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1/4 cup sugar
- 1/4 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter. Press into the bottom of a baking dish.
- In another bowl, beat cream cheese, 1/2 cup sugar, and vanilla extract until smooth. Add eggs, one at a time, mixing well.
- Pour the cream cheese mixture over the crust and smooth the top.
- In a small bowl, mix cinnamon and 1/4 cup sugar. Drizzle with melted butter.
- Sprinkle the cinnamon sugar mixture over the cheesecake.
- Bake for 30-35 minutes until the center is set.
- Let cool, slice, and serve.
Notes
- For extra flavor, try adding a drizzle of caramel sauce before serving.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg