Print

Chocolate Covered Strawberry Brownies: The Best Indulgent Treat

Chocolate Covered Strawberry Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich flavors of chocolate and fresh strawberries with these decadent brownies.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup fresh strawberries, chopped
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the flour, cocoa powder, and salt.
  3. In another bowl, combine the melted butter and sugar, then add the eggs and vanilla.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in the chopped strawberries and chocolate chips.
  6. Pour the batter into a greased baking pan and smooth the top.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Let cool before slicing and serving.

Notes

  • For an extra indulgent treat, drizzle melted chocolate over the top before serving.
  • These brownies can be served warm or at room temperature.

Nutrition