Chicken Sausage with Fennel and Apples: A Delightful Twist on Comfort Food
Enjoy a unique variation of comfort food with this delicious chicken sausage, flavored with fennel and apples, perfect for any season.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken sausage
- 1 fennel bulb, sliced
- 2 apples, cored and sliced
- 1 onion, chopped
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh thyme
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the chicken sausage and cook until browned.
- Add the chopped onion and sliced fennel; sauté until softened.
- Stir in the apples, salt, pepper, and thyme; cook until apples are tender.
- Serve warm.
Notes
- This dish pairs well with crusty bread or a side salad.
- Adjust the seasoning to taste.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 10 grams
- Sodium: 500 milligrams
- Fat: 20 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams