Cheesy Scalloped Potatoes: The Ultimate Comfort Food with Turkey Bacon
Cheesy Scalloped Potatoes – The Ultimate Comfort Food
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds potatoes
- 1 cup shredded cheese
- 4 slices turkey bacon
- 2 cups cream
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the potatoes thinly.
- In a baking dish, layer potatoes with cheese and bacon.
- Pour cream over the layers.
- Season with salt and pepper.
- Bake for 45 minutes until golden brown.
Notes
- For extra flavor, add garlic powder.
- Let it rest before serving for better slicing.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 50mg