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Caramel Apple Fritter Bread: The Best Indulgent Treat to Bake at Home

Caramel Apple Fritter Bread

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Delicious and indulgent, this Caramel Apple Fritter Bread is perfect for a cozy day at home.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup apples, peeled and diced
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, whisk together the flour, baking powder, salt, granulated sugar, and brown sugar.
  3. In another bowl, combine the melted butter, eggs, vanilla, and diced apples.
  4. Mix the wet ingredients into the dry ingredients until just combined.
  5. Pour the batter into the prepared loaf pan and swirl in the caramel sauce.
  6. Bake for 50-60 minutes or until a toothpick comes out clean.
  7. Let it cool before serving.

Notes

  • Add nuts for extra texture.
  • Serve warm with additional caramel drizzle.

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