Brookie Pie: The Indulgent Dessert You’ll Want to Make Again
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Brookie Pie is a delicious fusion of brownies and cookies that is perfect for dessert lovers.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup butter
- 2 cups sugar
- 4 eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup brown sugar
- 1/2 cup chopped nuts
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the butter and sugars until creamy.
- Add the eggs one at a time, then stir in the vanilla.
- Combine the flour, cocoa powder, baking powder, and salt; gradually add to the mixture.
- Fold in the chocolate chips and nuts.
- Pour into a prepared pie dish and bake for 30-35 minutes.
- Let cool before serving.
Notes
- Serve warm with ice cream for extra indulgence.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 35g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 80mg