Bisquick Sausage Balls: Easy Beef & Turkey Bacon Treats You’ll Love
Deliciously easy Bisquick sausage balls that combine beef and turkey bacon, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 1 cup Bisquick mix
- 1 pound sausage (beef)
- 1/2 cup turkey bacon, cooked and crumbled
- 1 cup shredded cheese
- 1/4 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the Bisquick mix, sausage, crumbled turkey bacon, shredded cheese, and milk.
- Mix until well combined.
- Shape the mixture into small balls and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm with your favorite dipping sauce.
- Can be made ahead and frozen for later use.
Nutrition
- Serving Size: 2 balls
- Calories: 120
- Sugar: 1g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg