Best Fluffy Pancakes Recipe That Will Brighten Your Morning
This recipe for fluffy pancakes is guaranteed to add a touch of joy to your morning routine.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Griddle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
Instructions
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, and melted butter.
- Combine the wet and dry ingredients until just mixed.
- Heat a non-stick skillet over medium heat.
- Pour batter onto the skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
Notes
- For extra fluffiness, allow the batter to rest for 10 minutes before cooking.
- Serve with maple syrup or fresh fruit for added flavor.
Nutrition
- Serving Size: 1 pancake
- Calories: 220
- Sugar: 4g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg