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Apple Fritter Waffle Donuts: The Indulgent Breakfast You Need

Apple Fritter Waffle Donuts
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Experience the perfect blend of flavors with these delightful Apple Fritter Waffle Donuts, an indulgent breakfast treat that you won’t want to miss.

Ingredients

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  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup whole milk
  • 2 large eggs
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • 1 cup powdered sugar
  • 2 tablespoons milk (for glaze)

Instructions

  1. In a large bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.
  2. In another bowl, mix the sugar, milk, eggs, melted butter, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced apples.
  4. Preheat a waffle maker and grease it lightly. Pour the batter onto the waffle maker and cook until golden brown.
  5. For the glaze, mix the powdered sugar and milk until smooth. Drizzle over the warm donuts.

Notes

  • Consider using a combination of different apple varieties for a more complex flavor.
  • These donuts are best served warm and can be reheated in an oven.

Nutrition

Find it online: https://www.savorixeats.com/apple-fritter-waffle-donuts/