Apple Fritter Waffle Donuts Recipe: Best Homemade Delight
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Learn how to make delicious Apple Fritter Waffle Donuts with this easy recipe that combines the classic flavors of apple fritters and waffles.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 waffles
- Category: Dessert
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 cup sugar
- 1 cup buttermilk
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups peeled and diced apples
- 1/4 cup melted butter
- Preheat your waffle maker according to manufacturer instructions.
- In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, and sugar.
- In another bowl, whisk together buttermilk, eggs, vanilla, and melted butter.
- Pour the wet ingredients into the dry and mix until just combined. Fold in the diced apples.
- Pour the batter into the preheated waffle maker and cook until golden brown.
- Remove from the waffle maker and let cool slightly before serving.
Notes
- Serve with a dusting of powdered sugar or a drizzle of maple syrup.
Nutrition
- Serving Size: 1 waffle
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg