Apple Crisp Pizza: The Best Way to Enjoy a Fall Favorite
Enjoy the delightful combination of apple crisp and pizza in this unique fall recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 slices
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pizza crust pizza crust
- 3 medium apples, peeled and sliced
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 1/2 cup brown sugar
- 1/2 cup rolled oats
- 1/4 cup all-purpose flour
- 1/4 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the pizza crust according to package instructions.
- In a bowl, toss the sliced apples with lemon juice, cinnamon, and brown sugar.
- Spread the apple mixture over the crust.
- In another bowl, combine oats, flour, and melted butter. Sprinkle this mixture over the apples.
- Bake for 25-30 minutes until the apples are tender and the topping is golden brown.
- Let it cool for a bit before slicing and serving.
Notes
- Serve with vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg