Air Fryer Snickerdoodle Mug Cake: The Easy Indulgence You Need
This Air Fryer Snickerdoodle Mug Cake recipe is a quick and easy treat that you can enjoy in minutes!
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 1 mug cake
- Category: Desserts
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon cinnamon
- 3 tablespoons milk
- 1 tablespoon vegetable oil
- 1/8 teaspoon vanilla extract
Instructions
- In a microwave-safe mug, combine the all-purpose flour, granulated sugar, baking powder, and cinnamon.
- Add the milk, vegetable oil, and vanilla extract. Stir until well combined.
- Place the mug in the air fryer basket.
- Cook at 320°F for about 10-12 minutes, or until a toothpick comes out clean.
- Let cool for a couple of minutes before enjoying!
Notes
- This mug cake is best served warm.
- Feel free to top with whipped cream or ice cream!
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 15g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg