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Air Fryer Eggnog Cinnamon Monkey Bread: Easy Holiday Treat

Air Fryer Eggnog Cinnamon Monkey Bread

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Delight in the festive flavors of Air Fryer Eggnog Cinnamon Monkey Bread, a deliciously easy holiday treat that brings joy to your gatherings.

Ingredients

Scale
  • 1 can refrigerated biscuit dough
  • 1/2 cup eggnog
  • 1/2 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/4 cup melted butter
  • 1/2 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat the air fryer to 350°F.
  2. Cut the biscuit dough into quarters and toss with the eggnog, sugar, and cinnamon.
  3. Roll the pieces in melted butter and place them in the air fryer basket.
  4. Air fry for 10-12 minutes until golden brown.
  5. Mix powdered sugar and milk to create a glaze, then drizzle over the monkey bread before serving.

Notes

  • For an extra kick, add some nutmeg to the sugar mixture.
  • This dish is best served warm.

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