Introduction to Air Fryer Cracker Barrel Chicken Tenderloins
A homemade twist to a beloved classic
Have you ever craved those deliciously crispy chicken tenderloins from Cracker Barrel, but wanted a healthier and more convenient option at home? Enter the Air Fryer Cracker Barrel Chicken Tenderloins! This recipe puts a delightful spin on a classic favorite, allowing you to enjoy the flavors without the excess oil or guilt.
Cooking with an air fryer is a game-changer—it’s quick, efficient, and results in perfectly cooked dishes every time. Studies show that air frying can reduce fat content by up to 75% compared to traditional frying methods (source: Healthline). Plus, using an air fryer means you can whip up a meal in record time, making it a win-win for busy young professionals like us.
Let’s dive into what makes these tenderloins particularly special. Using Turkey Bacon adds a smoky flavor that beautifully complements the juicy chicken. You’ll also find that the air fryer locks in moisture, ensuring that each bite is tender and flavorful. If you’re trying to balance a hectic lifestyle with healthier eating, this recipe offers a quick yet satisfying solution.
Another appealing aspect? You can unleash your inner chef! Feel free to experiment with various spices or dipping sauces. A zesty homemade ranch or a tangy barbecue sauce would pair perfectly with our Air Fryer Cracker Barrel Chicken Tenderloins. You might even want to check out these delicious dipping sauce ideas (source: The Kitchn) to elevate your meal!
And here’s a little secret—these tenderloin bites are not just for dinner. Serve them as appetizers at your next gathering or meal prep them for the week. The versatility is endless!
So, grab your air fryer, and let’s make cooking fun and easy with this delightful recipe. You’ll not only impress your friends and family but nourish your body without sacrificing flavor. Ready to get started? Let’s go!

Ingredients for Air Fryer Cracker Barrel Chicken Tenderloins
When you want to whip up something delicious without spending hours in the kitchen, Air Fryer Cracker Barrel Chicken Tenderloins are a fantastic choice. Below are the essential ingredients you’ll need to get started:
- Chicken Tenderloins: About 1 pound is perfect! They’re lean, tender, and cook up beautifully in the air fryer.
- Turkey Bacon: For added flavor and that crispy texture, opt for about 4-6 strips. You’ll love the richness it brings.
- Chicken Ham: Sliced thin, about 4 ounces, adds a lovely smoky flavor. Make sure to look for a high-quality brand.
- Seasoning Mix: A blend of paprika, garlic powder, onion powder, and a pinch of cayenne for a kick. Customize it to your taste!
- Olive Oil Spray: Just a light mist will help create that golden, crispy finish.
Preparing this simple yet flavor-packed dish is quick and satisfying. For more tips on air frying technique, check out resources like Food Network or Serious Eats. Happy cooking!
Step-by-step Preparation of Air Fryer Cracker Barrel Chicken Tenderloins
When it comes to a home-cooked meal that’s both delicious and easy to prepare, Air Fryer Cracker Barrel Chicken Tenderloins are a fantastic option. They bring comfort food vibes right into your kitchen, replicating that delightful Cracker Barrel taste without the need to hit the restaurant. Let’s jump into the step-by-step preparation for these flavorful tenderloins!
Crafting the Marinade
The foundation of any good chicken tenderloin lies in its marinade. Here are the ingredients you’ll need for your marinade:
- 1/4 cup buttermilk (you can easily make this by adding a tablespoon of vinegar or lemon juice to a cup of milk and letting it sit for about 5 minutes)
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika (for that depth of flavor)
- Salt and pepper, to taste
- Optional: A dash of your favorite hot sauce for a little kick!
Mix all these ingredients in a bowl until well-combined. The buttermilk will not only add flavor but also help to tenderize the chicken. Did you know that buttermilk is often used in Southern cooking for marinating poultry? It’s a game-changer!
Time to Marinate
Now that your marinade is ready, it’s time to infuse those Air Fryer Cracker Barrel Chicken Tenderloins with flavor. Place your chicken tenderloins in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken and ensure every piece is coated. Seal the bag or cover the dish, then refrigerate for at least 30 minutes—or even overnight if you’re planning ahead. This step is crucial, as marinating allows the flavors to penetrate the chicken, making each bite succulent and delicious.
Preheat Your Air Fryer
While your chicken is marinating, turn on your air fryer and preheat it for about 5 minutes at 400°F (200°C). Preheating is essential for achieving that perfect crispiness, ensuring your tenderloins cook evenly and come out beautifully browned. If you’re new to air frying, think of it as the oven’s speedy cousin—it circulates hot air around the food, leading to juicy interiors and crispy exteriors.
Cooking the Chicken
Once your marinating time is up and your air fryer is preheated, it’s time to cook those tenderloins.
- Remove the chicken from the marinade, allowing any excess liquid to drip off.
- Arrange the chicken tenderloins in a single layer in the air fryer basket. Avoid overcrowding for optimal crisping.
- Cook for 12-15 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F (75°C). Check for doneness with a meat thermometer—this ensures you’ll have perfectly cooked chicken every time.
Adding Flavor with a Glaze
For an extra layer of flavor, consider glazing your tenderloins right before they’re done cooking. A simple glaze can be made from:
- 2 tablespoons honey or maple syrup
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
Combine these ingredients and brush the mixture onto the chicken during the last 2-3 minutes of air frying. This will caramelize beautifully, giving your Air Fryer Cracker Barrel Chicken Tenderloins an irresistible finish.
Final Thoughts
And there you have it! With just a few simple steps, you can whip up a batch of mouthwatering Air Fryer Cracker Barrel Chicken Tenderloins that will satisfy your cravings without the hassle. This dish pairs wonderfully with a side of steamed vegetables or a fresh salad. So why wait? Grab those tenderloins, fire up that air fryer, and enjoy a delicious home-cooked meal tonight!
Don’t forget to check out some tips on perfecting your air fryer skills on reputable sites like Serious Eats or Food Network. Happy cooking!

Variations on Air Fryer Cracker Barrel Chicken Tenderloins
When it comes to preparing Air Fryer Cracker Barrel Chicken Tenderloins, the classic recipe is already a star, but why not jazz it up a bit? Here are two delicious variations that can bring a new twist to your dinner table.
Honey Mustard Variation
If sweet meets savory is your jam, then the honey mustard variation is sure to tickle your taste buds. Here’s how you can transform the classic:
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Marinade Ingredients:
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1/4 cup honey
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2 tablespoons Dijon mustard
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A dash of garlic powder
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Instructions:
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Mix all the marinade ingredients together and add the tenderloins. Let them soak for at least 30 minutes (or overnight for a deeper flavor).
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Proceed with your usual air fryer cooking method, keeping an eye on the chicken to ensure it’s cooked to perfection.
The end result? Juicy chicken tenderloins coated in a sweet and tangy glaze that provides a delightful crunch. You’ll want to check out this honey mustard chicken recipe for additional tips!
Spicy Chipotle Variation
For those who like their meals with a bit of a kick, the spicy chipotle variation is a fantastic choice.
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Spice Mix Ingredients:
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1 tablespoon chipotle powder
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1 teaspoon smoked paprika
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A pinch of cayenne pepper
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Instructions:
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Rub the spice mix all over the tenderloins and let them sit for about 15-20 minutes before air frying.
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This fiery blend will give you that smoky flavor, making every bite a mouthful of excitement!
The beauty of these variations lies in their adaptability. You can mix and match ingredients based on what’s in your pantry, making it easy to enjoy your Air Fryer Cracker Barrel Chicken Tenderloins in multiple ways. Which variation will you try first?
Cooking Tips and Notes for Air Fryer Cracker Barrel Chicken Tenderloins
Don’t Overcrowd the Basket
When making Air Fryer Cracker Barrel Chicken Tenderloins, it’s vital to give each piece some breathing room. Overcrowding the basket can lead to uneven cooking and less-than-crispy results. Aim for a single layer, which allows hot air to circulate around the tenderloins effectively. If you’re cooking a larger batch, consider doing it in two rounds. This method may take a little more time, but trust me, the payoff is worth it!
Choosing the Right Chicken Cut
For the best flavor and texture, opt for chicken tenderloins, as they’re not only lean but also tender. You can use chicken breast cut into strips in a pinch, but remember: tenderloins are specially designed for that juicy bite. Marinate them for extra flavor—try a mixture of garlic, lemon juice, and some herbs. If you’re interested in learning more about marinating techniques, check out this helpful guide on chicken marinades.
Enjoy your cooking, and don’t hesitate to experiment with seasoning!

Serving Suggestions for Air Fryer Cracker Barrel Chicken Tenderloins
Ideal side dishes
Pairing your Air Fryer Cracker Barrel Chicken Tenderloins with the perfect side dishes can elevate your meal to a whole new level. Consider these delicious options:
- Creamy Mashed Potatoes: The buttery richness complements the tenderloins beautifully.
- Coleslaw: Adds a refreshing crunch and balances the meal with a bit of tang.
- Green Beans: Steamed or sautéed, they provide a nutrient-dense option that’s quick to prepare.
- Corn on the Cob: A classic comfort food that works well with any chicken dish.
Creative plating ideas
Plating isn’t just for restaurants; it’s a fun way to impress at home! Here are a few simple ideas to consider:
- Layering: Start with a base of mashed potatoes, add your tenderloins on top, and garnish with fresh herbs.
- Color contrast: Serve your chicken on a colorful plate, like a vibrant blue or red. This enhances presentation and makes the food pop.
- Rustic style: Use wooden boards to create a casual, inviting atmosphere, arranging the tenderloins alongside sliced turkey bacon or grilled veggies.
For tips on plating, check out resources on food presentation from culinary experts like Fine Cooking for additional inspiration. Remember, the way you present your meal can make it taste even better!
Time Breakdown for Air Fryer Cracker Barrel Chicken Tenderloins
Preparation Time
Getting started with your Air Fryer Cracker Barrel Chicken Tenderloins is a breeze! You’ll need about 15 minutes to prepare your ingredients. This includes marinating the tenderloins and gathering your spices. Pro tip: If you have the time, letting the chicken soak up the flavors for longer can make a noticeable difference in taste.
Cooking Time
Once your tenderloins are marinated, the cooking takes just 10-12 minutes in the air fryer. This method ensures even cooking while leaving you with beautifully crispy chicken. Rotate them halfway through the cooking process for that perfect golden brown finish.
Total Time
All in all, you’re looking at a 25-27 minute total time from start to finish. Perfect for a weeknight dinner when you want something delicious without spending hours in the kitchen. For more tips on making chicken even tastier, check out this handy cooking resource that offers great ideas and techniques. Enjoy your meal!
Nutritional Facts for Air Fryer Cracker Barrel Chicken Tenderloins
Calories per serving
When enjoying these air fryer Cracker Barrel chicken tenderloins, you can expect approximately 220 calories per serving. This makes them a lean and tasty option, perfect for those looking to manage their calorie intake without sacrificing flavor.
Protein content
Packed with about 30 grams of protein per serving, these tenderloins are an excellent choice for anyone wanting to fill up on lean protein. This nutrient is essential for muscle repair and growth, which is especially important for those leading active lifestyles.
Sodium levels
One thing to keep an eye on is sodium content, which hovers around 800 milligrams per serving. While this is a reasonable amount for many, you might want to adjust your intake if you’re watching your sodium levels. Make sure to balance the flavors with fresh herbs or a squeeze of lemon for added zest without the salt.
For more tips on seasoning and healthier cooking methods, check out credible sources like Healthline or Mayo Clinic. These sites offer a wealth of information and can help you tailor recipes to your personal health goals. Happy cooking!
FAQ about Air Fryer Cracker Barrel Chicken Tenderloins
Can I use frozen chicken tenderloins?
Absolutely! Using frozen chicken tenderloins in your Air Fryer Cracker Barrel Chicken Tenderloins recipe is perfectly fine, but a few adjustments are needed. Typically, you’d want to increase the cooking time by about 5–10 minutes. Make sure to check the internal temperature; it should reach 165°F for safety. For best results, thawing beforehand can help ensure a more even cook and keep the outside from getting too crispy while the inside is still thawing.
How do I ensure the chicken stays juicy?
Juiciness is critical when making chicken tenderloins, and here are some keen tips to help you out:
- Marinating: A flavorful marinade—or even just seasoning—adds moisture. Consider using a mix of olive oil, lemon juice, and your favorite herbs.
- Don’t Overcook: The Air Fryer Cracker Barrel Chicken Tenderloins should be cooked until just golden brown. This not only enhances flavor but helps retain juices as well.
- Resting Time: Let your chicken rest for about five minutes after cooking. This will allow the juices to redistribute, keeping your tenderloins moist and succulent.
What are some alternative marinades I can use?
If you want to switch things up from the original marinade, consider these delicious alternatives:
- Honey Mustard: A mix of honey, Dijon mustard, and olive oil creates a sweet and tangy flavor.
- Teriyaki: A Japanese-inspired blend of soy sauce, ginger, and garlic can give your chicken a lovely Asian flair.
- Citrus Herb: Combining lime juice, cilantro, and garlic will add a refreshing zestiness!
Not only will these variations keep dinner exciting, but they also let you experiment with flavors! For more marinade ideas, check out resources from Cooking Light or Serious Eats to inspire your culinary creativity.
Conclusion on Air Fryer Cracker Barrel Chicken Tenderloins
In summary, Air Fryer Cracker Barrel Chicken Tenderloins are a delightful, healthier twist on a classic favorite. They offer the same crispy enjoyment without the guilt—perfect for young professionals looking to save time and enjoy delicious meals.
To make the most out of your cooking experience, remember to marinate your tenderloins for enhanced flavor and to adjust the cooking time based on your air fryer’s unique settings.
If you’re ready to elevate your weeknight dinners, give this recipe a try! You can explore additional tips and tricks on meal prepping by reading up at The Kitchn, or find creative side dish ideas at Serious Eats. Happy cooking!
PrintAir Fryer Cracker Barrel Chicken Tenderloins: Easy and Juicy Recipe
This recipe features flavorful and juicy chicken tenderloins that are easy to make in an air fryer, inspired by the beloved Cracker Barrel dish.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound chicken tenderloins
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine garlic powder, onion powder, paprika, salt, and black pepper.
- Drizzle olive oil over the chicken tenderloins and coat well with the spice mixture.
- Place the seasoned chicken in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway, until the chicken is cooked through and no longer pink.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- For extra crispiness, lightly spray the chicken with cooking spray before cooking.
- Adjust seasoning according to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg











